- Product Details
Keywords
- Ascorbic Acid
Quick Details
- ProName: Ascorbic Acid
- CasNo: 50-81-7
- Appearance: crystalline powder
- ProductionCapacity: Metric Ton/Day
- Purity: 99.0 – 100.5 % (method: Titration)
- LimitNum: 0 Metric Ton
Superiority
Vitamin C is an antioxidant along with vitamin E, beta-
carotene, and many other nutrients. Antioxidants
block some of the damage caused by free radicals,
substances that damage DNA. The build-up of free
radicals over time may contribute to the aging process
and the development of health conditions such as
cancer, heart disease, and arthritis
Details
TECHNICAL DATA SHEET
Date: 08/2012 - replaces edition: 06/2009
Product name: Ascorbic Acid (Vitamin C)
Standard: BP2008, USP31, EP6, FCCV
Country of origin: China
Shelf live: 3 years
Description Vitamin C is an antioxidant along with vitamin E, beta-
carotene, and many other nutrients. Antioxidants
block some of the damage caused by free radicals,
substances that damage DNA. The build-up of free
radicals over time may contribute to the aging process
and the development of health conditions such as
cancer, heart disease, and arthritis.
Appearance: crystalline powder
Chemical Formula: C H O
6 8 6
Molecular Weight: 176.13 g/mol
CAS No.: 50-81-7
Solution 5% in water: Clear and colourless
Specific rotation, 589 nm (c=10 in water): +20.5° to + 21.5°
Sulphated ash (residue on ignition): Max. 0.1 %
Heavy metals: Max. 10 ppm
Lead: Max. 2 ppm
Copper: Max. 5 ppm
Iron: Max. 2 ppm
Arsenic: Max. 3 ppm
Mercury: Max. 0.1 ppm
Cadmium: Max. 1 ppm
Zinc: Max. 25 ppm
Oxalic acid: Max. 0.2 %
pH-Value: 2.1 – 2.6 (with 5 % water solution)
Residual methanol: Max. 200 ppm
Loss on drying: Max. 0.4 %
Assay: 99.0 – 100.5 % (method: Titration)
Total plate count Max. 1000 CFU/g
Total molds and yeasts Max. 100 CFU/g
Coliform organisms negative
The product conforms to the standards of FCCIV, BP2008, USP31,
EP6, and FCCV.
All data as mentioned have been copied from the documents
created by the supplier and therefore are in complete accordance
with those data received from the supplier. The buyer is not freed
from checking the goods on arrival.